Natural Cooking
Kami Bugnet cooks is a blog for the endless research for ethical, healthy food and cooking. My goal on that site is to discover old traditional recipe and also new and modern, using all the good things nature has to offer without harming it, actually I try to do the exact opposite!
Fava is yet another Greek mezze made out of yellow peas, it is really delicious and can be serve cold or warm The flavor is nutty and...
One week in Greece gave me so much inspiration for this amazing, fresh and flavorful food, in every tavern, especially in Athens the...
My name is Kami Bugnet. I am a cook, a photographer and a collector. I started this blog for my love of cooking in a zero waste, traditional but yet modern, seasonal and endless curiosity for the infinity of cooking, A place to gather all of my notes I collected over the years as a cook and a researcher
